Trattoria Seurahuone Lahdessa

Vini e cucina italiana

Room service by phone: 020 1234 654 / room service fee 19 €.

Trattoria Seurahuone is one of the city's favourite restaurants. Trattoria serves Italian flavours from fresh great ingredients. Homemade foccaccio bread, fresh herbs and our own sauces meet Italian sausages and local fish. Come and enjoy quality delicacies and good wine!

MENU:

ANTIPASTI

BRUSCHETTA (L) €8.00

Parmesan cheese, fig jam, marinated tomatoes, aubergine paste, olives and focaccia with rosemary

LUMACHE ALL'AGLIO (L) €10.00

Snails in garlic gratinated with parmesan cheese

CANNELONE DI MELANZANE (G, N, VN) €9.00

Aubergine roll, kale crisps and pesto with salted peanuts

ZUPPA DI PORCINI (L) €9.00

Creamy cep soup and truffle oil

CAPPA SANTA (G, L) €12.90

Scallops and saffron risotto

MISTI (G, N, L) €26.50

A selection of antipasti with dry-cured ham, marinated figs and plums, salami, semi-dried tomatoes, peperoncino mayonnaise, Waldorf salad, shrimp, roasted aubergine, seasonal mushrooms, blue cheese, and fig jam

OLIVE E PANE (L) €5.00

Marinated olives and garlic bread

SALUMI (G, L) €5.00

Dry-cured ham

 

PASTA & RISOTTO

RISOTTO TARTUFO (G, L) €19.00

Truffle risotto

PASTA BARBABIETOLA (LL) €17.50

Tagliatelle, smoked beetroot and goat cheese mousse

PASTA POLLO CARBONARA (L) €19.50

Grilled chicken and pasta carbonara

PASTA SALSICCIA (L) €17.50

Rigatone, chorizo, tomatoes and parmesan cheese

 

INSALATI

VERDURA (G, VN) €15.00

Salad with grilled seasonal vegetables, three-tomato salsa, aubergine pesto, roast chickpeas and kale

PROSCIUTTO E CAPRA (N, LL) €18.00

Lettuce, dry-cured ham, marinated fig and plum, and pesto with salted peanuts. Served with goat cheese bruschetta

 

ITALIAN GRILL

PESCE LUCIOPERCA (G, L) €29.00

Pike-perch, seasonal mushrooms, spinach and cep risotto

SALMON (L) €23.00

Grilled salmon fillet, saffron butter sauce and tagliatelle

TOURNADO ROSSA (VN) €19.00

Beetroot tournedos, seasonal mushrooms and beluga lentil stew

ANATRA ALL'ARANCIA (G, L) €27.50

Duck breast fillet, orange syrup, vegetables with rosemary, parmesan risotto and Madeira sauce

POLLO E CAPRA (G, N, LL) €19.00

Grilled chicken, goat cheese mousse, marinated figs and plums, Waldorf salad, roast potatoes and Madeira sauce

TAGLIATA (G, L) €26.00

Beef sirloin, Béarnaise sauce, Parmesan cheese, rocket and French fries

TENDERLOIN (G, L) €34.00

Beef fillet, truffle-seasoned butter, celery, roast potatoes and Madeira sauce

 

PIZZE

DIAVOLA (L) €19.50

Calabro salami, marinated tomatoes, grilled bell pepper, peperoncino mayonnaise and rocket

FRESCO (N) €17.50

Pesto with salted peanuts, mozzarella di bufala, zucchini, marinated fennel, roast bell pepper and fresh oregano

CAPRA (N, LL) €19.00

Goat cheese, marinated figs and plums, pine nuts and fresh oregano

PROSCIUTTO E FUNGHI (L) €19.00

Dry-cured ham, seasonal mushrooms, crème fraîche and fresh oregano

BIANCO POLLO (N) €18.00

Grilled chicken, crème fraîche, mozzarella di bufala, tomato, pesto with salted peanuts and kale crisps

 

DOLCI

TORTA AL CIOCCOLATO (G, L) €9.50

Warm chocolate cake, vanilla ice cream and orange compote

MODROLA E PERA (N, VN) €9.00

Almond cake, pear sorbet and ginger syrup

FRANGELICO BRULEE (G, N, L) €8.00

Seasonal berries

TIRAMISU (N, L) €9.50